Food safety

At Arcade, we take food safety seriously — it's at the heart of everything we do. We’re proud to hold a 5-star food hygiene rating from our local council, reflecting our dedication to maintaining the highest standards in cleanliness, food handling, and overall kitchen safety.

Our operations are guided by HACCP (Hazard Analysis and Critical Control Points) principles, which means we carefully monitor every step of our production process — from ingredient sourcing to finished product — to identify and control potential food safety risks.

We also maintain full ingredient traceability, so we always know where our ingredients come from and how they’ve been handled. This allows us to respond quickly and responsibly to any food safety concern and provide transparency to our customers.

Our team undergoes regular food safety training, and our bakery follows strict hygiene protocols to ensure a clean, safe environment every day.

If you have any questions about allergens, ingredients, or our food safety practices, please don’t hesitate to get in touch.